{"id":1814,"date":"2021-02-27T15:29:55","date_gmt":"2021-02-27T14:29:55","guid":{"rendered":"https:\/\/grainsdselgrainsdimage.fr\/?p=1814"},"modified":"2021-03-06T16:47:29","modified_gmt":"2021-03-06T15:47:29","slug":"escalope-de-veau-creole-et-chutney-de-fruits","status":"publish","type":"post","link":"https:\/\/grainsdselgrainsdimage.fr\/?p=1814","title":{"rendered":"Escalope de veau cre\u0301ole et chutney de fruits"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"1814\" class=\"elementor elementor-1814\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-acd782d elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"acd782d\" data-element_type=\"section\" data-e-type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-3a63f3b2\" data-id=\"3a63f3b2\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-18305a63 elementor-widget elementor-widget-shortcode\" data-id=\"18305a63\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"shortcode.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-shortcode\"><style>\n    #zrdn-recipe-container {background-color:#ffffff;}#zrdn-recipe-container {border-color:#000000;}#zrdn-recipe-container, #zrdn-recipe-container h2, #zrdn-recipe-container h3, #zrdn-recipe-container h4 {color:#000000;}                   #zrdn-recipe-container ol.zrdn-bordered li:before,\n            #zrdn-recipe-container ul.zrdn-bordered li:before{\n                border: 2px solid #000000;\n                color: #000000;\n            }\n            #zrdn-recipe-container ol.zrdn-solid li:before,\n            #zrdn-recipe-container ul.zrdn-solid li:before{\n                background-color: #000000;\n            }\n            #zrdn-recipe-container ul.bullets li:before,\n            #zrdn-recipe-container ol.zrdn-counter li:before,\n            #zrdn-recipe-container ul.zrdn-counter li:before {\n                color: #000000;\n            }\n            #zrdn-recipe-container .zrdn-tag-item a, #zrdn-recipe-container .zrdn-tag-item{\n                color:#000000;\n            }\n       #zrdn-recipe-container {border-style:initial;}#zrdn-recipe-container a {color:#000000;}#zrdn-recipe-container {border-width:0px;}#zrdn-recipe-container {border-color:#000000;}#zrdn-recipe-container {border-radius:0px;}.zrdn-notes-label {display:none;}.zrdn-ingredients-label {display:none;}\n<\/style>\n<div id=\"zrdn-recipe-container\" class=\"default zrdn-recipe-36 zrdn-jump-to-link\" >\n    <div class=\"zrdn-block zrdn-block-100\">\n\t<div class=\"zrdn-block-wrap zrdn-recipe_title\"  ><h2 class=\"zrdn-element_recipe_title\">Escalope de veau cre\u0301ole et chutney de fruits<\/h2>\n<\/div>\n<div class=\"zrdn-block-wrap zrdn-recipe_image\"  >\t        <div class=\"zrdn-recipe-image  zrdn-element_recipe_image\">\n            \t    <\/div>\n\t<\/div>\n<div class=\"zrdn-block-wrap zrdn-divider\"  ><div class=\"zrdn-block-divider\"><\/div><\/div>\n<div class=\"zrdn-block-wrap zrdn-details\"  >\n\n\t<div class=\"zrdn-details-item zrdn-prep-time\">\n        <div class=\"zrdn-recipe-label\">\n\t        Temps de pr\u00e9paration        <\/div>\n        <div class=\"zrdn-value zrdn-element_prep_time\">10 minutes<\/div>\n\t<\/div>\n\n\t<div class=\"zrdn-details-item zrdn-cook-time\">\n        <div class=\"zrdn-recipe-label\">\n\t        Temps de cuisson        <\/div>\n        <div class=\"zrdn-value zrdn-element_cook_time\">20 minutes<\/div>\n\t<\/div>\n\n\n\t<div class=\"zrdn-details-item zrdn-total-time\">\n        <div class=\"zrdn-recipe-label\">\n\t        Temps total        <\/div>\n        <div class=\"zrdn-value zrdn-element_total_time\">30 minutes<\/div>\n\t<\/div>\n\n\n\n\n\n\n<\/div>\n<div class=\"zrdn-block-wrap zrdn-ingredients\"  ><h3 class=\"zrdn-recipe-label zrdn-ingredients-label\">\n    Ingr\u00e9dients<\/h3>\n\n\n<ul class=\"zrdn-list zrdn-ingredients-list nobullets zrdn-element_ingredients\">\n            <li>...4 personnes\r<\/li>\n\n            \n            <li>4 escalopes de veau\r<\/li>\n\n            \n            <li>2 bananes vertes\r<\/li>\n\n            \n            <li>200g d'ananas coup\u00e9 en d\u00e9s\r<\/li>\n\n            \n            <li>1 poivron rouge ou jaune\r<\/li>\n\n            \n            <li>1 cuil. \u00e0 soupe de miel\r<\/li>\n\n            \n            <li>1 cuil. \u00e0 soupe de vinaigre de vin\r<\/li>\n\n            \n            <li>beurre, huile, sel, poivre\r<\/li>\n\n            \n            <li>piques en bois<\/li>\n\n            <\/ul>\n\n<\/div>\n<div class=\"zrdn-block-wrap zrdn-instructions\"  >    <h3 class=\"zrdn-recipe-label zrdn-instructions-label\">\n        Instructions    <\/h3>\n<ol class=\"zrdn-list zrdn-instructions-list numbers  zrdn-element_instructions\">\n\t\t            <li>Enroulez chaque escalope de veau sur un morceau de banane verte, salez-les.\r<\/li>\n\t\t\n\t\t            <li>Maintenez-les en place avec une pique en bois et faites-les cuire dans une po\u00eale avec un peu de beurre et un filet d'huile.\r<\/li>\n\t\t\n\t\t            <li>A mi-cuisson, ajoutez des d\u00e8s d'ananas et de poivrons rouges.\r<\/li>\n\t\t\n\t\t            <li>Laissez cuire 5 min puis retirez les escalopes et maintenez les au chaud.\r<\/li>\n\t\t\n\t\t            <li>Versez dans la po\u00eale une cuill\u00e8re de miel et une de vinaigre de vin. Laissez mijoter 10 minutes.\r<\/li>\n\t\t\n\t\t            <li>V\u00e9rifiez l'assaisonnement et servez la pr\u00e9paration sur les escalopes accompagn\u00e9es de riz cr\u00e9ole.\r<\/li>\n\t\t<\/ol><\/div>\n\n<\/div><div class=\"zrdn-block zrdn-block-50\">\n\t<div class=\"zrdn-block-wrap zrdn-copyright\"  >&copy;&nbsp;2026 GabAz\n<\/div>\n\n<\/div><div class=\"zrdn-block zrdn-block-50\">\n\t<div class=\"zrdn-block-wrap zrdn-notes\"  ><\/div>\n\n<\/div><div class=\"zrdn-block zrdn-block-0 print\">\n\t<div class=\"zrdn-block-wrap zrdn-permalink\"  ><\/div>\n\n<\/div><div class=\"zrdn-block zrdn-block-0\">\n\t<div class=\"zrdn-block-wrap zrdn-jsonld\"  ><script type=\"application\/ld+json\">\n    {\"@context\":\"http:\\\/\\\/schema.org\",\"@type\":\"Recipe\",\"description\":\"Escalope de veau cre\\u0301ole et chutney de fruits\",\"image\":[\"https:\\\/\\\/grainsdselgrainsdimage.fr\\\/wp-content\\\/uploads\\\/2021\\\/02\\\/Escalope-de-veau-cre\\u0301ole-et-chutney-de-fruitsRougail-de-veau-a\\u0300-lavocet-250x250.jpg?v=1619266536\",\"https:\\\/\\\/grainsdselgrainsdimage.fr\\\/wp-content\\\/uploads\\\/2021\\\/02\\\/Escalope-de-veau-cre\\u0301ole-et-chutney-de-fruitsRougail-de-veau-a\\u0300-lavocet-1080x900.jpg?v=1619266536\",\"https:\\\/\\\/grainsdselgrainsdimage.fr\\\/wp-content\\\/uploads\\\/2021\\\/02\\\/Escalope-de-veau-cre\\u0301ole-et-chutney-de-fruitsRougail-de-veau-a\\u0300-lavocet-1080x900.jpg?v=1619266536\"],\"recipeIngredient\":[\"...4 personnes\\r\",\"4 escalopes de veau\\r\",\"2 bananes vertes\\r\",\"200g d'ananas coup\\u00e9 en d\\u00e9s\\r\",\"1 poivron rouge ou jaune\\r\",\"1 cuil. \\u00e0 soupe de miel\\r\",\"1 cuil. \\u00e0 soupe de vinaigre de vin\\r\",\"beurre, huile, sel, poivre\\r\",\"piques en bois\"],\"name\":\"Escalope de veau cre\\u0301ole et chutney de fruits\",\"recipeCategory\":\"Veau\",\"cookTime\":\"PT0H20M\",\"prepTime\":\"PT0H10M\",\"recipeInstructions\":[\"Enroulez chaque escalope de veau sur un morceau de banane verte, salez-les.\\r\",\"Maintenez-les en place avec une pique en bois et faites-les cuire dans une po\\u00eale avec un peu de beurre et un filet d'huile.\\r\",\"A mi-cuisson, ajoutez des d\\u00e8s d'ananas et de poivrons rouges.\\r\",\"Laissez cuire 5 min puis retirez les escalopes et maintenez les au chaud.\\r\",\"Versez dans la po\\u00eale une cuill\\u00e8re de miel et une de vinaigre de vin. Laissez mijoter 10 minutes.\\r\",\"V\\u00e9rifiez l'assaisonnement et servez la pr\\u00e9paration sur les escalopes accompagn\\u00e9es de riz cr\\u00e9ole.\\r\"],\"totalTime\":\"PT0H30M\",\"author\":{\"@type\":\"Person\",\"name\":\"gabaz\"}}<\/script><\/div>\n\n<\/div>\n<\/div><\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":1430,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1814","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-veau"],"_links":{"self":[{"href":"https:\/\/grainsdselgrainsdimage.fr\/index.php?rest_route=\/wp\/v2\/posts\/1814","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/grainsdselgrainsdimage.fr\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/grainsdselgrainsdimage.fr\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/grainsdselgrainsdimage.fr\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/grainsdselgrainsdimage.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1814"}],"version-history":[{"count":10,"href":"https:\/\/grainsdselgrainsdimage.fr\/index.php?rest_route=\/wp\/v2\/posts\/1814\/revisions"}],"predecessor-version":[{"id":1824,"href":"https:\/\/grainsdselgrainsdimage.fr\/index.php?rest_route=\/wp\/v2\/posts\/1814\/revisions\/1824"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/grainsdselgrainsdimage.fr\/index.php?rest_route=\/wp\/v2\/media\/1430"}],"wp:attachment":[{"href":"https:\/\/grainsdselgrainsdimage.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1814"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/grainsdselgrainsdimage.fr\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1814"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/grainsdselgrainsdimage.fr\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1814"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}